Please buy a block of cheese and shred it yourself. Pre-shredded cheese has added fillers that make it not melt properly.
Cheddar cheese – I like to use sharp cheddar and shred it myself. Don’t worry if it doesn’t fully combine with the cheese. Butter – help melted cheese not to become hard again. Elbow pasta – is the classic pasta shape for mac and cheese, but you can use any small pasta shape you like. So make some Paula Deen Slow Cooker Macaroni and Cheese and enjoy the smiles, hugs, and kisses from your kids.įor more mac and cheese recipes, check our Beer and Bacon Mac and Cheese, Cajun Mac and Cheese Recipe, and The Best Homemade Baked Mac and Cheese. You can vary the amount of milk to make it more or less cheesy. The best thing about crockpot mac and cheese is that you don’t have to keep an eye on it, and unless you forget about it, you can’t burn it. The best thing about mac and cheese is that you can add anything to it, and it will taste amazing. There’s something about slow-cooking food that makes it taste better than food cooked on the stovetop. Paula Deen Crockpot Mac and Cheese is easy to make, cheesy, and delicious. 
Forget about store-bought ready-to-make mac and cheese, this is the real deal, and your kids will love it. Scroll to Bottom for Printable Recipe Card.
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